Baking

These are so delicious we can guarantee you will want more than one! They are so good straight from the oven but a great cold too. We have included a recipe for some custard but a ...

These are very easy to make in a food processor. I often make double the quantity and freeze logs so I have them available at short notice. They are very morish though so dont be surprised...

This iconic dessert is so simple and fast, you can whip it up while the oven is preheating.  Its up to you what you fill it with but its great with sweetened vanilla flavored whipped...

This delicious and easy slice can be served as an afternoon tea slice or warm for a dessert with a dollop of cream or vanilla ice cream on the side.

METHOD

1. Pre...

This is great for a weekend bruch or for snacks to take on the go. You can adapt the fillings to whatever you have at hand.

METHOD

1. Mix water yeast and sugar into...

Introducing our mouthwatering fruit cobbler recipe - a delightful dessert perfect for utilizing excess summer fruit, whether raw or cooked, and easily prepared using your Smeg processor;...

Cooking churros using your oven's Airfry function brings the beloved treat to new heights, offering a healthier alternative to deep frying. The air fryer's circulating hot air ensures...

The flavours of orange and date work so well together. This is a very quick to make recipe, and using your Smeg Food processor attachment for your hand blender makes it even faster...

With good quality butter puff pastry  currently a bit hard to get, by using the food processor attachment to your SMEG hand blender to simplify the process you will wonder why...

This sort of cracker has become quite popular on cheeseboards of late and the price at the supermarket is quite hefty. They are very easy to make but do require double baking. SImilar...

Chocolate bark is a straight forward recipe but using induction to melt the chocolate bar directly on baking paper lined frying pan, saves you from any dirty dishes.
By using low...

These are best eaten on the day they are made with lashings of vanilla cream cheese frosting. Unbaked rolls can be frozen.

Makes 9-10 rolls

METHOD...

These make a great addition to a Home made Christmas gift bag...

Being Vegan or Vegetarian doesn't preclude you from this tempting dessert.  Be prepared by putting the cans in the refrigerator at least the day before. ...

With a bit of imagination, something as simple as some bread rolls can become an awesome Christmas table centrepiece, that is until it is so quickly demolished because its so delicious...

Bombolini are Italian doughnuts, usually filled with a pastry cream and then fried and rolled in sugar. In this recipe the filling takes on a Christmas theme with the addition of Christmas...

This makes a very big cake. I usually make it in a 10 inch square deep tin and it fills the tin to the top. It pays to extend the baking paper lining above the top of the tin just to...

Get ready for a spooktacular treat with our Monster Mummy Sausages! These ghoulish delights feature thin kransky sausages or Frankfurters, wrapped in delicate strips of puff pastry...

Indulge in the ultimate chocolate experience with our decadent Gluten Free Dark Chocolate Almond Squares! In this simple yet irresistible recipe, we combine a rich blend of ground almonds...

This is a very easy recipe. No kneading and no rising apart from what happens in the oven - its almost magic. It gives a result very much like a well known commercial wholemeal bread...

These very moreish snacks are great on their own, with a dip or with a meal. They are gluten free making them perfect for those who want a bread roll substitute. 

METHOD...