• Wolf’s patented gas dual-stacked, sealed burner design provides precise high-to-low temperature control and a spark ignition system that reignites the burner automatically

• Wolf’s Dual VertiCross™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking

• Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results

• Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven

• The redesigned 15,000 Btu griddle features even, precise heat, handling breakfast with equal finesse as seared burgers and stir-fried vegetables

• Four dual-stacked burners produce up to 20,000 Btu for fast boils and intense sears and 300 Btu for true simmers and worry-free melts

• For improved temperature control and safety, the spark ignition system reignites burners automatically

• The full-color touch screen is intuitive and easy to read, discreetly hiding away when not in use

• LED backlit control knobs illuminate when in use, indicating which burners are active

• The oven offers self-clean, delayed start, timed cook, and Sabbath features

• The temperature probe alerts you when your dish has reached the desired temperature

• The oven’s Wi-Fi enabled feature lets you remotely preheat, select modes, and adjust oven temperature from your mobile device

• Create a cohesive look in your kitchen with the range’s stainless steel construction, pro style handles, and choice of iconic red, black, or brushed stainless knobs.