Bread

These are a great very simple recipe that can be cooked using a pizza stone, or cooked on a regular oven tray or even in a hot frying pan .

METHOD...

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Tiger Bread is named for the pattern that is made by the coating applied to the dough during its second prove. This results in an ultra crispy crust and is enhanced even more by the...

For bread to hold a good shape it needs structure and the  proteins need to connect to form the gluten strands which will hold the bread together . There are two ways you can assist...

These are so light, buttery and delicious and much easier than you may think.
They also freeze well and are great reheated in a steam combi oven.

Using silicon muffin tins...

Turkish style bread is often recognisable by its use of sesame and nigella seeds.  These rolls,  which are a flatter style of bread,  are an easy  and delicious...

Simit are a popular Turkish circular bread encrusted with sesame seeds with a crunchy crust, ideally served with feta or hummus and tomatoes.

This fool proof recipe is great for dipping, but also makes a wonderful slab-type sandwich for lunch.

METHOD

1. Set oven as above...

This recipe is like a hotdog where the sausage is cooked inside the bread. The main difference between this and a regular bread recipe is that the dough is immersed in a boiling solution...

 This is an extremely easy and fast loaf of bread which you can make in under 2 hours. It uses just the most basic ingredients of flour, yeast salt and water.
It makes a very...

These rolls are light and fluffy and delicious, and more importantly they are very easy to make . There is only one rise after shaping .

You don’t need to have a steam oven...

These flatbreads are a hybrid version of a more traditional Turkish style flatbread that would normally be cooked in a frying pan. Its so much easier and quicker to cook these in the...

Pide are a Turkish style flat bread, somewhat like a boat shaped pizza. Here I have take a breakfast theme by using eggs, prosciutto, and tomato in the topping. These are quick to make...

This loaf is really easy to make – its a dump and knead style loaf. Its so delicious that you might find you need to double the quantity and make 2 loaves!
I used a cake fruit mix...

This is a quick and simple flatbread made with just a few ingredients that you can have mixed and baked in less than 20 minutes.
No one will believe this isn’t a yeast based recipe...

This is a very easy recipe that can be whipped up in just a few minutes. The most time consuming part is rolling and cutting into shapes. I can strongly recommend using a pasta roller...

This is a basic and quick to make pizza dough recipe.  A great idea is to make your bases and par cook them in advance and freeze them so you can have pizzas on a whim whenever...

This is a different and delicious  way of cooking pizza. That makes a more portable version too.  Using a traditional pizza dough and toppings, instead of cooking it flat...

Though this recipe takes a long time, it only requires a few minutes hands on and is very easy. The key to a super crust is the steam and a hot oven preferably with a baking stone...

Bagels traditionally are either boiled before baking or steamed before baking. With a steam oven you have the second option which easily allows you to create fresh delicious chewy bagels...