Have you noticed that despite the ban on single use plastic bags in the supermarkets, there is still a vast amount of this type of wasteful plastic around.
From wrapped fruit and vegetables and other foodstuffs. To the bags that your groceries are packaged in.
We all want to think we are making a difference where we can, so when you shop next think about buying in bulk and storing in reusable see through containers that will stack easily in the pantry, cupboard or fridge. Of course, glass would be the preferable option but often the clear handleless plastic containers are the best and far from being single use, these quality containers can last a decade or more When you've tipped products into clean glass or containers wash and reuse the bags they come in for rubbish, freezing, dog poop – even one more use is better than just disposing after that single use.
If you are a big spice user, it is often more economical to buy spices in bulk. Use your Smeg mini processor to grind cumin, coriander, pepper, chilies etc. and then store in glass jars to maintain the flavour. Buying whole spices gives you the advantage of both whole and the ability to grind when required. I usually do about 1 cup at a time and store in appropriately sized jars/container in pantry.
Smeg produce a great vacuum draw that can easily be fitted in most kitchens. Vacuuming protects foods from air causing bacteria and oxidation occurring. Foods stored this way pack easily into fridges, freezers and the pantry and the bags and containers are reuseable. So, if you buy in bulk – whether its spices or other pantry staples, you can hold your food – fresh or dried for up to three times longer! While the bags for its use are plastic, they can be washed and reused multiple times. Additionally Smeg produce a range of containers that can be used with the vacuum drawer, meaning you can extend the life of your dry goods almost indefinitely because the process of vacuuming removes up to 98% of the oxygen.
Of course, there are many other uses for your vacuum drawer other than storage,such as sous vide cooking and marinating are just a couple of the extra advantages of a vacuum drawer.
Another great idea for reducing plastic waste, is reusing all those glass jars you might often toss. There are some attractive jars that contain sauces, olives, mustards, etc.! Keep passata jars which are around 750mls for storing soup, stew, and sauces in. Keep bottles for making up cordials and drinks to store in the refrigerator.
Little jars are great for dressings, dips and sauces, take from fridge and add a pretty spoon and use straight from jar. This also saves time transferring to serving dishes and saves on the washing up.
Silicone and beeswax covers are another great way to cover food. There are user friendly videos on making your own beeswax covers if you're bothered. I tried this a few years ago now and still have the covers I made. If we all try our best every little bit helps, and with all the new technology around us there are lots of extra things we can do Check out www.kitchenthings.co.nz for the latest ideas in vacuum packing and food storage.
