The redesigned Dual Fuel Range is Wolf’s most innovative, high-performing, and visually stunning to date. It combines professional-level performance with intuitive features that take the guesswork out of cooking. On top, Wolf’s patented dual-stacked, sealed gas burners provide consistent high-to-low temperature control for powerful boils and sears along with true simmers and melts. Plus, cleanup is simple with the seamless, sealed burner pans.
The redesigned double teppanyaki (griddle) tackles breakfasts, stir-fries, and sears with equal finesse, thanks to its even, precise heat. Below, Wolf’s Dual VertiFlow™ convection electric oven is the key to reliable cooking and baking. The oven’s new Gourmet Mode provides a chef-designed menu of nearly 50 presets that automatically control the cooking process. It is dinnertime—simplified.
The Wi-Fi enabled feature of the oven provides convenience and simplicity. Remotely preheat, select modes, and adjust oven temperature all from your mobile device.
Temperature probe.
Wolf's patented gas burner design provides precise high-to-low temperature control for a whole range of cooking tasks from fast boils to true simmers.
Wolf's Dual VertiCross™ convection system provides reliable even heat, reduces hot and cold spots, and enables multi-rack cooking.
Move pots and pans around smoothly and without spillage.
Touch screen controls.
Infrared dual griddle.
Gourmet Mode features nearly 50 presets that automatically control the oven to ensure predictably delicious results with every dish.
10 cooking modes.
LED Backlit control knobs illuminate when in use, indicating which burners are active.