The redesigned Induction Range is Wolf’s most innovative, high-performing, and visually stunning to date. It combines professional-level performance with intuitive features that take the guesswork out of cooking. On top, discover the innovative induction cooking technology that has gained popularity in professional and home kitchens alike.
It features a scratch-resistant, easy-to-clean, ceramic glass cooking surface with nearly instantaneous temperature adjustment response. Below, Wolf’s Dual VertiFlow™ convection electric oven is the key to reliable cooking and baking. The oven’s new Gourmet Mode provides chef-designed menu of nearly 50 presets that automatically control the cooking process. It is dinnertime—simplified.
The Wi-Fi enabled feature of the oven provides convenience and simplicity. Remote preheat. select modes, and adjust oven temperature all from your mobile device.
The range's stainless steel construction and clean lines coordinate elegantly with a full suite of transitional style Sub-Zero, Wolf, and Cove appliances.
Wolf's Dual VertiCross™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking.
The Bridge function joins two induction zones into one large area, enabling use of an induction-capable griddle, open roaster or fish poacher.
More cooking, but with less cleaning thanks to the self-cleaning feature of the oven.
Boost Mode delivers rapid heat for 40% faster boil times, rivaling the speed of gas and electric.
Gourmet Mode features nearly 50 presets that automatically control the oven to ensure predictably delicious results with every dish.
Maximize the performance of your oven and create precisely the right cooking environment, no matter the dish.
The sleek cooktop features a striking interactive display. The full-color touch screen is intuitive, easy to read, and locks for safety and cleaning.
The smooth, black ceramic glass surface resists scratching and staining, and wipes clean.