Lunch

This recipe has a combination of whole eggs, bacon, leeks and egg quiche filling and is popular for picnics, lunches and brunches. 
We have used an easy short savoury processor...

These are deceptively easy to make and the recipe is very adaptable. You can stuff the pita with whatever you like. Ive used Spinach and Feta as I had that to use up but you could use...

One of the best ways to use the BBQ tray is for cooking foods that might otherwise mean standing for longer periods over a cooktop . These potato cakes can of course be cooked in a...

This elegant tart is very easy to assemble and quick to cook. Its a lovely combination of savoury with a touch of sweetness. It makes a great lunch accompanied with a side salad . We...

This is a very easy and quite delicious tart that is great for a summer lunch or picnic.  You could add other vegetables to the filling if you desired.
METHOD

1. Line...

This simple and quick to make tart is very tasty and can be eaten warm or cold.  We have made it with filo pastry but you could use puff or short pastry but you will need to increase...

You dont have to be scared about cooking Octopus when you use this recipe. The Sous Vide cooking ensures tender results and means you can prepare in advance and sear when ready to eat...

This dish is much easier than it appears. Its perfect for a Summer picnic or for the Christmas lunch table . If your steam oven doesn't have a SousVide Function, choose Full Steam and...

This dish is perfect while watching your favourite sports and by using SMEG’s new Multitech technology, and saves you time and washing up...

The Smeg BBQ tray and function are perfect for when you want that Barbeque effect but for any reason you cant get out to barbeque outdoors. This easy to use tray will allow you to get...

With a Steam Oven it is easy to get a similar result to those supermarket Rotiserrie Chickens. The steam followed by circulating hot air means you get a lovely golden skin with delicious...

This recipe for Mexican inspired crispy filled and rolled tortillas uses chicken, but the chicken can be easily substituted with shredded beef or pork. This recipe Yields 6 x medium...

This recipe is a take on the Feta and Pasta recipe that went viral on social media, but its even easier with your Smeg Omnichef oven as we can use raw pasta, eliminating the need for...

This takes the idea of a meatloaf and spirals it into something spectacular, but its still so easy to make.
Baking the roulade in baking paper allows the meat to set into shape and...

Whether you like your dumplings steamed or crispy. This recipe will allow you to cook them in bulk. No more standing over the stove for hours.

METHOD...

This recipe uses our  All Purpose enriched dough...

Once you have cooked shellfish in a steam oven you will never go back to cooking them on the cooktop. They are so much more tender and in this recipe all the delicious juices that are...

This dish brings the essence of Haianese Chicken Rice to the steam oven and will surely become a family favourite.
Serve this with your choice of sauces.

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Filo pastry is so crisp when steam is added to the oven. While you can cook this tart in a dry oven, try adding steam if your oven has this option. The crispness is enhanced and the...

This is a really delicious and attractive way to serve vegetables, and looks really special on the plate with very little work.  The vegetables can be interchanged with others...

Coronation chicken is an old fashioned salad recipe, invented by Constance Spry, the founder of the Le Cordon Bleu cooking school. It was part of the banquet for the coronation of the...